Bob's Red Mill, Organic Steel Cut Oats, Whole Grain, 24 oz (680 g)
Bob's Red Mill, Organic Steel Cut Oats, Whole Grain, 24 oz (680 g)

Bob's Red Mill, Organic Steel Cut Oats, Whole Grain, 24 oz (680 g)

Description An Employee-Owned Company To Your Good Health® - Bob Moore USDA Organic The 100% Whole Grain...
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Bob's Red Mill, Organic Steel Cut Oats, Whole Grain, 24 oz (680 g)

Bob's Red Mill, Organic Steel Cut Oats, Whole Grain, 24 oz (680 g)

$5.74 $1.72
Bob's Red Mill, Organic Steel Cut Oats, Whole Grain, 24 oz (680 g)
Bob's Red Mill, Organic Steel Cut Oats, Whole Grain, 24 oz (680 g)

Bob's Red Mill, Organic Steel Cut Oats, Whole Grain, 24 oz (680 g)

$5.74 $1.72
Description
Description
x

Description

  • An Employee-Owned Company
  • To Your Good Health® - Bob Moore
  • USDA Organic
  • The 100% Whole Grain Award Winning Cereal
  • Also Known as Pinhead Oats or Irish Oats
  • The Golden Spurtle™
  • Bob Moore's World Champion Oatmeal®
  • Non GMO Project Verified
  • 100% Whole Grain - 44 g or More Per Serving
  • 100% of the Grain is Whole Grain
  • Kosher Pareve
  • You Can See Our Quality®
  • Certified Organic by QAI

In 2016, I traveled to the town of Carrbridge, Scotland, to compete in the Golden Spurtle World Porridge Making Championship. From among the best oatmeal makers in the world, I was so honored to be declared the winner! I owe it all to my one-of-a-kind Steel Cut Oats.

To your good health, Bob Moore.

Expiration Date

04/07/2028 00:00:00

UPC

039978039576

Ingredients

Organic whole grain oats.

Suggested Use

Make My Award-Winning Oat Meal At Home

Bring water and salt to a boil. Add Steel Cut Oats, reduce heat to medium-low and cook, stirring occasionally, for 15-20 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes.

Servings Oats Water Salt
1 Serving 1/4 cup 3/4 cup pinch
2 Servings 1/2 cup 1 1/2 cups pinch
3 Servings 3/4 cup 2 1/4 cups 1/4 tsp
4 Servings 1 cup 3 cups 1/4 tsp

Steal Cut Oats in the Slow Cooker

Combine 4 cups water, 1 cup oats and 1/2 tsp salt in a 4-6 quart slow cooker. Cover with lid and cook on low for 7-8 hours or overnight. Makes 4-servings.

Warnings

Store in a cool, dry place. Keeps best refrigerated or frozen after opening.

Nutrition Facts
Serving Size: 1/4 cup (44 g)
Serving Per Container: About 15
  Amount Per Serving %Daily Value*
Calories 170  
Total Fat 3.5 g 4%
Saturated Fat 0.5 g 3%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 31 g 11%
Dietary Fiber 4 g 14%
Total Sugars 1 g  
Includes 0 g Added Sugars   0%
Protein 4 g  
Vitamin D 0 mcg 0%
Calcium 14 mg 2%
Iron 1 mg 6%
Potassium 162 mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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